Vermicelli icecream

Ingredients

● 1 cup Novelty milk
● 1 cup Vermicelli
● 2 tbsp sugar
● 1 cup Milk powder

Method

Step-1- Take vermicelli and roast it on the frying pan
Step-2- Add novelty milk to the vermicelli and let it cook until 15 minutes
Step-3-Mix sugar and milk powder into the dish
Step-4- let it rest until 20 minutes. Switch off the flame
Step-5- After 20 minutes, let it cool down and pour the mixture into the moulds.
Step-6- put it into the refrigerator and enjoy frozen

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